ACT is providing bouquet services and support activities, training, mentorship and access to funding through our network of local and international partners in food tech.
These services are built on top of managed access to the ACT HUB as a connected shared working space & Lounge and meeting room. :
We work with young chefs to extend knowledge about ingredients and techniques that are essential to the creation of great food.
pop up stage
An innovative stage for chefs, mixologists, and event planners to create an unforgettable dining experience.